During the summer time, Bruschetta is especially delicious. Made with home grown cherry and heirloom tomatoes, basil and a few more pure, simple ingredients. Enjoy Bruschetta with a glass of wine while relaxing on your front porch. Summer evenings were made for this!
In a mixing bowl, combine all of the ingredients; mix and set aside for 30 minutes to marinate.
Top the toasted baguette slices with the tomato mixture. Place on a serving dish. Garnish.
Serve at once!