Tacos made with ground beef and Tex-Mex seasonings are the easiest dish to cook and everyone loves them!
If you in a pinch for time, substitute Taco Seasoning for the 5 spices!
Heat the oil in a large skillet over medium-high heat until the onion and the jalapeno until the onion begins to wilt, about 2 minutes.
Add the seasonings - paprika, chili powder, salt , pepper, and garlic powder, continue cooking 1 minute.
Add the ground beef, continue cooking mashing with a potato masher into small pieces until the pink color is gone.
Add the water, cook for 1 to 2 minutes or until blended.
Heat the tortillas.
Serve with warm tortillas, toppings, and your favorite salsa!