Print

Phil's Texas Tacos

Tacos made with ground beef and Tex-Mex seasonings are the easiest dish to cook and everyone loves them!

If you in a pinch for time, substitute Taco Seasoning for the 5 spices!

Prep Time 15 minutes
Cook Time 15 minutes

Ingredients

  • 1 T. vegetable oil
  • 1/2 cup onion, chopped
  • 1 jalapeno, finely chopped
  • 1 T. paprika
  • 1 T. chili powder
  • 1 t. salt
  • 1 t. ground black pepper
  • 1/2 t. garlic powder
  • 1 pound ground beef
  • 1/2 cup water
  • 1 pkg corn tortillas
  • 1 pkg flour tortillas

Taco toppings: 1 sliced Romaine lettuce, 1 cup shredded cheddar cheese, 1 diced tomato

  • 1 jar favorite salsa

Instructions

  1. Heat the oil in a large skillet over medium-high heat until the onion and the jalapeno until the onion begins to wilt, about 2 minutes.

  2. Add the seasonings - paprika, chili powder, salt , pepper, and garlic powder, continue cooking 1 minute.

  3. Add the ground beef, continue cooking mashing with a potato masher into small pieces until the pink color is gone.

  4. Add the water, cook for 1 to 2 minutes or until blended.

  5. Heat the tortillas.

  6. Serve with warm tortillas, toppings, and your favorite salsa!